Looking carefully, I see that in between the cakes, pies, cookies, trifles and sweet cocktails, we managed to enjoy some homemade soup and a great scratch-made veal stock. Here's a look back at all our tasty offerings.
Wednesday, February 27, 2013
The Month in Review - February 2013
Well, that went fast, didn't it? I know February is a short month but
this one just zoomed on by. At least we ate well. Actually, what we
mostly ate, it seems, was dessert! And all these sweets don't even
include all those chocolates that Brian got me for Valentine's Day and
that I've been scarfing down. Oh, well. That whole January diet thing
is so last month. ;)
Looking carefully, I see that in between the cakes, pies, cookies, trifles and sweet cocktails, we managed to enjoy some homemade soup and a great scratch-made veal stock. Here's a look back at all our tasty offerings.
Looking carefully, I see that in between the cakes, pies, cookies, trifles and sweet cocktails, we managed to enjoy some homemade soup and a great scratch-made veal stock. Here's a look back at all our tasty offerings.
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A quick but tasty month. And all of those pictures together? How beautiful and tempting! Thank you for sharing...and brightening up a cold Wednesday morning. I hope you are having a great week!
ReplyDeleteI can't believe february is over already. Dessert is the best meal, anyway.
ReplyDeleteProbably the only other place we'd rather be than our house last month is yours! What a mouthwatering selection of yumminess...
ReplyDeleteGorgeous month indeed! Look at all those delicious recipes
ReplyDeleteGosh there is not one dish that I wouldn't be delighted to indulge in. What a delicious February!
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